International Franchising... explained

European franchisingAn introduction to international and European franchising for those new to the subject area.

WITH its roots in sales and distribution licensing, franchising has evolved in a number of directions, employing a variety of structures to fit different market models. 'Franchise' has become an 'umbrella' term for licences and distribution agreements as well as more involved business arrangements such as business format franchising. It is the latter that Franchise International defines as a franchise - a professionally put together concept in which the franchisee makes an investment with the franchisor in return for access to a proven business concept, strong branding and marketing strategies, full training in the systems and procedures and launch support from the franchisor. An ongoing franchise fee is then paid (as a percentage of the franchisee's turnover) to facilitate the franchisor's continued support and brand promotion.

Similarly, the proliferation of brands entering international markets has resulted in the establishment of alternative hierarchical structures, varying in the degree of involvement of the franchisor. Here, we describe these structures and the terms applied to them:

Master Franchising
Where a suitable indigenous individual or organisation is appointed in a target country as master franchisee to develop that country under the franchisor's brand, trading style and system. Expansion is via sub-franchising on a regional, multiple or single-unit basis.

Regional Franchising
Where various suitable indigenous individuals or organisations are appointed in a target country as regional franchisees to develop large identifiable geographical regions (e.g Scotland, Texas, Queensland) in that country under the franchisor's branding, trading style and system. Expansion is achieved via sub-franchising on a multiple or single-unit basis.

Area Development Franchising
Where various suitable indigenous individuals or organisations are appointed in a target country as area development franchisees to develop specific geographical areas (e.g. major cities, provincial areas) in that country under the franchisor's trading style and system. Expansion is via co-ordination of managed outlets. Generally, multiple managed outlets rather than sub-franchised ones are preferred with this option.

Joint Venturing
Where a franchisor associates with a compatible business partner in a target country (e.g. an entrepreneur, a corporation or a government body) to engage in joint financing and development of that country or parts of that country under an agreed brand, trading style and system. Expansion may be via sub-franchising or development of a managed chain of outlets.

Direct Franchising
Where a franchisor directly prospects for, recruits, trains and supports franchisees in a target country through long-distance control from the headquarters, a subsidiary office in the target country or an appointed agent or broker. This option requires the lowest investment by the franchisor, but forfeits hands-on support - the most important element of successful franchising.

This is a Guidance for Franchisees article. You can read this and more than 100 other features related to European master franchising in the freely available online version of European Franchising Magazine.

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Europeans Are Here

The Europeans are coming! The Europeans are coming!... OH, they're here. So loosen up your spell checking rules and read about what's happening in franchising amidst the world's largest market. (The EU has a population of 425 million in 2005 and a $12.4 trillion economy, er, $12,427,413 million economy, as the Brits would say.)

On behalf of the community, I'd like to welcome the Europeans; specifically, European Franchising Magazine.

Thanks for a great article that explains concepts under the "franchise" umbrella from an international perspective. (I've added a few of these franchise definitions to our open wikipedia project, Franchipedia.) Leaders of franchise development know these concepts like the back of their hand or even the pimple on their cheek.

Editor

Area Developers

What's the difference, besides the area of territory, between a master franchise and a regional/area developer? Do area developers receive royalties or franchise fees for sub-franchisees? What is their incentive to sub-franchise?

We come in peace

Don't worry, we're here to help. In fact, many of the franchises expanding around Europe are originally American - you're all welcome.

And, contrary to popular belief, Brits generally use 'trillion' to mean a million million - as far as big money goes, we've been assimilated, even if our dictionaries remain full of more 'colourful' spellings than the american ones. Smile

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For more from European Franchising, please visit our website: www.europeanfranchising.net

Area Developers and Masters

In answer to your first question: The terminology can be a little fluid at times so it's worth checking each opportunity separately, but normally an Area Developer (or Regional Developer) is expected to open and operate the final trading units (stores/restaurants) themselves whereas a National Master or Regional Master usually opens few (if any) stores themselves but instead develops their territory through sub-franchising.

In answer to the other two questions, the answer is that 'it depends'. Not all area developers have a right to sub franchise so their royalt/fee structure and incentives to expand are based on whatever the terms are for that particular business.

I hope that helps!

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