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Renault uses Formula One to win Chinese buyers

AutoNews - Fri, 2014-04-18 01:01
Renault is using Formula One to promote its brand in China ahead of the French automaker opening its first car factory in the world's biggest auto market.
Categories: Latest News

GM's global sales rise 2% to 2.42 million in Q1

AutoNews - Thu, 2014-04-17 17:19
General Motors said global vehicle sales rose 2 percent during the first quarter. Increasing deliveries in China helped make up for declines in the United States and Brazil.
Categories: Latest News

Vinegar gets popular in cocktails

Nation's Restaurant News - Thu, 2014-04-17 16:30
Progressive bartenders, lime shortage drive use of the sour ingredient Progressive bartenders, lime shortage drive use of the sour ingredient

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In Detroit, You Can Buy a Liquor License on Craigslist for $20,000

BusinessWeek - Thu, 2014-04-17 16:03
Prices are low, but there’s plenty of red tape

Chipotle to raise prices to offset rising food costs

Nation's Restaurant News - Thu, 2014-04-17 15:51
Increase to come by beginning of third quarter Increase to come by beginning of third quarter

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Shane’s Rib Shack Battles Rising Pork Cost with Giveaway

QSR Magazine - Thu, 2014-04-17 15:44
Exclusive Brief:  Exclusive Brief?

Like burger brands facing rising beef prices, pork-centric concepts are navigating a price hike and anticipated shortage. According to the Chicago Board of Trade, the cost of pork is up 45 percent since the beginning of the year. But one pork brand, Georgia-based Shane’s Rib Shack, isn’t letting the dismal forecast for its staple item dampen its kickoff to the summer barbecue season.

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NRN Social 200: Jack in the Box video drives social engagement

Nation's Restaurant News - Thu, 2014-04-17 15:23
Brand led restaurant industry in NRN Social 200 index score

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5 must-know restaurant news stories: April 17, 2014

Nation's Restaurant News - Thu, 2014-04-17 15:10
NRN Editors Nation's Restaurant News editors select the top industry stories of the day Nation's Restaurant News editors select the top industry stories of the day Content Classification:  Curated

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A look at the biggest fast-casual pizza chains

Nation's Restaurant News - Thu, 2014-04-17 14:00
Meet the fastest-growing concepts in the competitive niche

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Blaze Fast Fire'd Pizza adds three new development commitments - Thu, 2014-04-17 12:05

Blaze Fast Fire'd Pizza has signed three new area development agreements to open franchise restaurants in Boston, Dallas and Phoenix. The fast casual pizza chain now has commitments to build 252 …


Toolkit published to help operators reduce food waste - Thu, 2014-04-17 12:05

The Food Waste Reduction Alliance has published the Best Practices and Emerging Solutions Toolkit to help foodservice businesses reduce food waste. The FWRA is a cross-sector industry initiative led …


Jersey Mike's charity fundraiser nets record $2.1M - Thu, 2014-04-17 12:05

Jersey Mike's Subs announced today it raised an unprecedented $2.1 million for its 4th annual Month of Giving campaign, which ran through March. The money will go toward more than 100 different …


Bret Thorn, Nancy Kruse discuss the state of casual dining

Nation's Restaurant News - Thu, 2014-04-17 12:02
Menu expert, NRN senior food editor weigh in on where the segment is headed

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How to up your delivery game

Nation's Restaurant News - Thu, 2014-04-17 11:00
Tips for getting consumers excited about restaurant takeout, delivery Tips for getting consumers excited about restaurant takeout, delivery

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TabbedOut expands hospitality reach with Merchant Warehouse partnership - Thu, 2014-04-17 10:45

Merchant Warehouse and TabbedOut have formed a partnership that will serve to co-market each company's payment solutions and make mobile payments, digital marketing and loyalty programs a reality for …


Noodles & Co launches Spring menu - Thu, 2014-04-17 10:35

Noodles & Company has launched four springtime dishes that will be available for a limited time. The new items include a classic Margherita Flatbread, Backyard Barbecue Chicken Salad, Asparagus …


Yumz now serving Greek yogurt - Thu, 2014-04-17 10:10

Yumz Gourmet Frozen Yogurt has added Greek frozen yogurt to its menus, and to kick off the product launch, the chain is hosting in-store toga parties April 25-27 in all its stores, according to a …


Juice It Up! goes all in with raw fusion - Thu, 2014-04-17 10:05

Juice It Up! is now offering its Raw Fusion handcrafted juice blend, available at all 80 stores nationwide for a limited time. Raw Fusion, prepared in a blender, fuses together fresh whole fruits and …


Registration now open for free webinar: 'Integrating mobile apps with traditional marketing' - Thu, 2014-04-17 10:00

For many restaurants, having a branded mobile app is fairly new and is often underutilized or forgotten when planning traditional marketing campaigns. This lack of integration can lead to frustration …


Johnny Rockets Lands at Syracuse International Airport

QSR Magazine - Thu, 2014-04-17 09:52
Exclusive Brief:  no

As part of its commitment to serve more consumers where they live, work, and play, Johnny Rockets is serving up nontraditional venues across the U.S., including theme parks, casinos, water parks, and airports, where the Bureau of Transportation says more than 645 million passengers traveled domestically in 2013. To meet the needs of the on-the-go consumer, Johnny Rockets announced its entry into the Syracuse International Airport as part of the airport’s $63 million expansion.

News and information presented in this release has not been corroborated by QSR, Food News Media, or Journalistic, Inc.

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