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Chefs work around rising lobster prices

Nation's Restaurant News - Fri, 2016-08-19 14:23
Lower-cost ingredients balance out the pricy crustacean Lower-cost ingredients balance out the pricy crustacean

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Congrats to the restaurant winners in the 2016 'Inc. 5000'

FastCasual.com - Fri, 2016-08-19 14:22
Inc. Magazine has named America's top 5,000 fastest-growing businesses, and the list includes a healthy representation of restaurants.

From NFL player to franchise founder

SmartBrief - Fri, 2016-08-19 14:01
Former NFL player Tafa Jefferson knew his professional football career wouldn't last forever, so he studied entrepreneurship  -More
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Energy industry workers transition to franchising

SmartBrief - Fri, 2016-08-19 14:01
Turbulence in the oil industry has encouraged some energy professionals to leave the industry and explore opportunities in fr -More
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Uncle Maddio's to add three units in Tenn. area

SmartBrief - Fri, 2016-08-19 14:01
Uncle Maddio's has formed an agreement to open three more restaurants in the Knoxville, Tenn., area.  -More
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Denny's cartoon breakfast foods come to life on Facebook Live

SmartBrief - Fri, 2016-08-19 14:01
Denny's has taken its animated "Grand Slams" social videos a step further with live social events in which Facebook fans inte -More
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Fairness changes the lives of employees

SmartBrief - Fri, 2016-08-19 14:01
Employees work harder, take the initiative and are happier when they believe they are treated with fairness, writes Wally Boc -More
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Empowering by stepping back

SmartBrief - Fri, 2016-08-19 14:01
Bob Tiede realized his habit of telling employees exactly how to do their jobs was diminishing and demoralizing.  -More
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Marriott adapts to global digital revolution

SmartBrief - Fri, 2016-08-19 14:01
Marriott International has "put the guests in the center of things" to adapt its marketing to digital-focused consumers, acco -More
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Driven by cost, VoIP advances in new hotel builds

SmartBrief - Fri, 2016-08-19 14:01
Guests generally don't notice the difference, but voice-over-internet protocol is steadily replacing analog technology in hot -More
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Boost your bottom line at the Franchisee Power Summit

SmartBrief - Fri, 2016-08-19 14:01
IFA is hosting the Franchisee Power Summit in conjunction with the Franchise Action Network Annual Meeting.  -More
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IFA seeks health care, retirement requests for proposal

SmartBrief - Fri, 2016-08-19 14:01
IFA, as part of an initiative to add greater value to its members, is currently looking for partners to help offer efficient  -More
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NLRB finds joint-employer relationship between construction company, staffing firm

SmartBrief - Fri, 2016-08-19 14:01
In a 2-1 decision, the National Labor Relations Board determined that an asbestos abatement company was a joint employer of w -More
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Legal group calls for court to strike down "persuader" rule

SmartBrief - Fri, 2016-08-19 14:01
The Washington Legal Foundation has filed a brief calling on an federal court in Arkansas to oppose the Labor Department's "p -More
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Consumers are sweet on sour beers

Nation's Restaurant News - Fri, 2016-08-19 13:18
Emerging tart beer category pairs well with food, and even attracts wine drinkers Emerging tart beer category pairs well with food, and even attracts wine drinkers

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Starwood Hotels & Resorts Continues Asset-Light Strategy With The Sale Of Hotel Goldener Hirsch

Hotel Interactive - Fri, 2016-08-19 12:39
STAMFORD, CT--Starwood Hotels & Resorts Worldwide, Inc. (NYSE:HOT) today announced that it has closed on the sale of Hotel Goldener Hirsch, ...

Complete Turnaround

Hotel Interactive - Fri, 2016-08-19 12:12
Wyndham’s Revamped Loyalty Program Recognized As Industry Leader

Panda Express to give away chorks

Nation's Restaurant News - Fri, 2016-08-19 11:00
Blog: After the chopstick–fork utensil went viral, Panda Express decided to give them away. But is it too late?

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