Buffalo's Express brings chicken wings with 13 different sauces to the combined location's better burger-based menu.
Sloan's Ice Cream will open the doors to its first Southern California franchise location in the San Diego's Westfield UTC Shopping Centre on Black Friday, Nov. 28.
Menchie's at the SAGA Shopping Center in Xi'an will be China's second location in the country, with the first located in Louyang City.
Togo's first Colorado unit opened at 27 South Tejon St. #110 in Colorado Springs.
Camille's adds a healthy take on the traditional Italian dish.
The FDA will consider details throughout the next year, and will continue to solicit input on how to properly monitor these regulations.
The FDA's 395-page document includes menu labeling by the slice, not the whole pizza, a ruling applauded by the restaurant industry.
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Currently, cooks and foodservice managers are capped in the Canadian Federal Trades stream. Caps will be removed from all streams with Express Entry, which launches Jan. 1.
Customers can customize a digital design, personalize a message and digital share a Jamba eGifting electronic gift card.
Starbucks will make a 10-cent donation to the Global Fund to Fight AIDS for beverages sold in participating US and Canada stores on Dec. 1.
BURGERFI will match in-store gift card purchases, committing to a minimum donation of $10,000 to the American Red Cross.
Smashburger grew by about 20 percent this year, and it's likely it will continue that pace next year, according to newly-appointed CMO Josh Kern.
The three new restaurants, operated by airport concessionaire Mission Yogurt, will operate in Terminal A.
Vine is number 7 on our list of the 2014 Fast Casual Top 100 Movers and Shakers: Technologies.