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News and stories about managing, leading and operating a franchise

Engaged Franchisees Key to CKE Success

Andrew Puzder
CKE Restaurants CEO Andy Puzder, photo care of CKE

CARPINTERIA, Calif. –  Andrew F. Puzder, CEO of CKE Restaurants Inc. and the recipient of numerous leadership awards, speaks with Blue MauMau on the art of leading franchise owners.

Fair Work Education For Franchisors

The Australian Fair Work Ombudsman has offered to bring franchisors up to speed on new workplace laws and employer obligations. But will they be interested?

Is Your Franchisee Association Board Dysfunctional?

Attorneys and consultants who work with associations see their share of troubled boards of directors. In fact, I believe that troubled boards outnumber focused efficient boards by a substantial margin. Notwithstanding their problems, most boards seem to get by, although they could be better.

3 Tips for Reducing CAM Costs

While there are many business factors and legal points to consider when negotiating a commercial lease, in today’'s uncertain economy, the “"bottom line cost”" of the lease often tops the list of concerns for a commercial tenant.

Restaurateurs, 50 Percent Bonus Depreciation Available in 2008 and 2009

According to CCH, the Internal Revenue Service Chief Counsel has concluded that qualified restaurant property and qualified retail improvement property are eligible for fifty percent bonus depreciation in both 2008 and 2009.

Franchisees Should Be Equal to Franchisors

Aziz Hashim
Multi-unit franchisee Aziz Hashim

ATLANTA —Franchisee Aziz Hashim, a recipient of franchise awards and a well-known leader in the industry, speaks about what a good franchisor leader looks like from the vantage point of a franchise owner.

Construction Exchange

A 1031 construction exchangeenables the taxpayer to defer federal and state capital gains and recapture depreciation taxes on the sale of existing property, and construct improvements to a replacement property.

CEO Says Autocratic Leadership Inefficient

Patrick Doyle at Domino's Conference
Domino's CEO Doyle at a franchisee convention. Photo/Domino's Pizza

ANN ARBOR, Mich. — Patrick Doyle, president and chief executive officer of Domino's Pizza Inc. (NYSE:DPZ), speaks with Blue MauMau about why he pays so much attention to franchise owners and what style works best in leading them.

Operational Observations for Restaurateurs

I had the opportunity to travel throughout the States in November and December. I visited a lot of restaurants, seeing not only good things and good people but also operational issues that result in leaving dollars on the table. These are things that slice revenues and generate more expenses for a business.

If a Franchise Leader Became President

Mark Siebert, CEO of the iFranchise Group, recently asked in Entrepreneur magazine, “Would a franchisor make a good President?” Franchisees have had their turn in President #43 George W. Bush, an owner of the Texas Rangers baseball franchise, but one day franchisors may yet have a turn.