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Log In / Register | Jul 15, 2018

Popeyes CEO: Franchisees "Zealous about Quality Food"

CNBC interviews Popeyes Louisiana Kitchen's CEO Cheryl Bachelder, who discusses working with franchise owners.

"We view our franchisees as one of our greatest parts," says the CEO. "They are zealous about getting quality food to our guests." She goes on to say that is the value of the franchise model.

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Staff reporter for Blue MauMau